
Family
Nutrition Program
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The
Extension Advisory Committee serves an important role in planning, conducting
and evaluation of our local Extension educational programs and efforts. We thank
them for the time they give in support of our programs.
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Name
|
Organization
Represented
|
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Name
|
Organization
Represented
|
| Jamie Funk |
Family & Consumer Sciences |
| Rick Wallar |
Family & Consumer Sciences |
| Sheila Giffin |
4-H Youth Development |
| Ginger Johnson |
4-H Youth Development |
| Connie Hendren |
Credit |
| Brice Frasure |
Schools |
| Merilee Carlson |
CCLA |
| Angie Klingelhafer |
FFA Alumni |
| Scott Vermillion |
At-Large |
| Melissa Brown |
Chamber of Commerce |
| Mike Strode |
Farm Services Agency |
| Greg Green |
County Commissioner |
| Rodney Watkins |
Farm Retailer |
| Carolyn Kienzle |
Grange |
| Bob Bowers |
Agriculture |
| Joy Johnson |
Farm Bureau |
| Randie Adam |
At-Large |
| Bruce Ebert |
Agriculture |
| Dave Libben |
NRCS |
OSU Extension embraces human
diversity and is committed to ensuring that all educational programs conducted
by Ohio State University Extension are available to clientele on a
nondiscriminatory basis without regard to race, color, age, gender identity or
expression, disability, religion, sexual orientation, national origin or veteran
status.
Updated: May 25, 2005
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